Job Description
Join the heart of New Orleans' vibrant hospitality scene at The French Quarter Bistro! We're seeking enthusiastic part-time servers to deliver exceptional dining experiences in our iconic location. Perfect for students, artists, and night owls looking for flexible hours in a lively atmosphere. Enjoy competitive hourly wages plus generous tip sharing while showcasing your passion for Southern cuisine and legendary service. Work in a supportive team environment with opportunities for growth and memorable guest interactions.
Responsibilities
- Deliver attentive, friendly service to guests while maintaining knowledge of menu items, specials, and beverage offerings
- Accurately process orders, payments, and handle cash register transactions
- Coordinate with kitchen staff to ensure timely food delivery and quality presentation
- Set up, maintain, and reset dining areas to uphold impeccable cleanliness standards
- Manage table assignments and seating flow during peak hours
- Resolve guest concerns promptly and professionally to ensure satisfaction
- Adhere to all safety protocols, alcohol service regulations, and sanitation guidelines
Qualifications
- Previous serving experience in fast-paced restaurant environment preferred
- Ability to multitask efficiently while maintaining composure during rushes
- Strong communication and interpersonal skills with diverse clientele
- Basic math proficiency for order accuracy and cash handling
- Flexible availability including evenings, weekends, and holidays
- Must be 18+ years old to handle alcohol service (TABC certified a plus)
- Knowledge of New Orleans cuisine and local culture advantageous
- Positive attitude with genuine passion for hospitality excellence