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Food & Beverage 🏢 Part Time ⭐️ Verified

Part-Time Server | Hiring Now

The Urban Table
Albuquerque
Estimated Salary
USD 12 – USD 18
Live Update
17 Juli 2026
Deadline
17 Jul 2027

Job Description

Are you a hospitality enthusiast looking for flexible hours and a dynamic work environment? The Urban Table is currently seeking enthusiastic and reliable Part-Time Servers to join our vibrant team in the heart of Albuquerque. We pride ourselves on delivering exceptional dining experiences and are looking for individuals who share our passion for excellence.

If you thrive in a fast-paced setting and enjoy interacting with diverse guests, we want to hear from you. Join us and be part of a team that values your hard work and dedication.

Responsibilities

  • Greet and seat guests warmly, ensuring a welcoming atmosphere from the moment they arrive.
  • Take accurate food and beverage orders and relay them to the kitchen and bar staff.
  • Deliver orders promptly and ensure all items are presented according to our high standards.
  • Engage with guests to answer questions about menu items and suggest upsells to enhance their dining experience.
  • Maintain cleanliness and organization of the dining area, including clearing tables and resetting them for the next service.
  • Handle cash transactions and process payments accurately using the Point of Sale (POS) system.
  • Collaborate with the service team to ensure seamless service during busy shifts.

Qualifications

  • Previous server experience in a full-service restaurant is preferred but not required.
  • Strong knowledge of food and beverage menus and wine pairings is a plus.
  • Familiarity with POS systems (e.g., Micros, Toast, Square) is an asset.
  • Excellent communication and interpersonal skills with a friendly demeanor.
  • Ability to stand and move around the restaurant for extended periods.
  • Must be available to work weekends, holidays, and evenings as required.
  • Valid food handler's or alcohol awareness certification where applicable.

Required Skills

Customer Service POS Systems Menu Knowledge Communication Teamwork Upselling Food Safety Time Management

Ready to Take This Challenge?

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