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Hospitality 🏢 Part Time ⭐️ Verified

Part-Time Server Jobs Indianapolis, IN

The Grandview Kitchen & Bar
Indianapolis
Estimated Salary
USD 18 – USD 25
New
Live Update
2 Agustus 2026
Deadline
2 Agu 2027

Job Description

Are you a hospitality professional looking for a rewarding part-time opportunity in the heart of Indianapolis? The Grandview Kitchen & Bar is seeking enthusiastic servers to join our dynamic team.

We pride ourselves on delivering an exceptional dining experience in a modern, upscale setting. As a server, you will be the face of our restaurant, ensuring every guest feels welcomed and valued.

We offer a competitive hourly rate, a generous tip share program, and a supportive team environment.

Responsibilities

  • Greet and seat guests with a warm, professional demeanor, ensuring they are comfortable and informed about our menu.
  • Take accurate food and beverage orders using our Point of Sale (POS) system and relay them to the kitchen efficiently.
  • Provide detailed knowledge of our menu items, ingredients, and preparation methods to make personalized recommendations.
  • Clean and sanitize workstations, tables, and service areas to maintain high hygiene standards throughout the shift.
  • Process payments accurately and handle cash and credit transactions with integrity.
  • Upsell additional products, such as specialty drinks or appetizers, to enhance the guest experience and increase sales.

Qualifications

  • Previous experience as a server in a full-service restaurant is preferred but not required for highly motivated candidates.
  • Strong knowledge of food safety and sanitation regulations.
  • Excellent communication and interpersonal skills with a focus on customer service.
  • Ability to work flexible hours, including weekends and holidays.
  • Must be at least 18 years old and possess a valid TIPS certification or willingness to complete training.
  • Physical stamina to stand for long periods and lift trays up to 25 lbs.

Required Skills

Customer Service POS Systems TIPS Certification Beverage Service Food Safety Upselling Teamwork

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