Job Description
Join our award-winning waterfront restaurant in beautiful San Diego! We're seeking energetic servers to deliver exceptional dining experiences while enjoying flexible schedules and competitive compensation. Our team thrives on passion for hospitality and commitment to excellence. Immediate openings available – start your journey with us today!
Responsibilities
- Deliver attentive, friendly service to all guests
- Accurately process orders using POS systems
- Coordinate with kitchen staff for timely food delivery
- Maintain clean, organized dining stations
- Upsell menu items and beverages
- Handle cash and credit transactions
- Resolve guest concerns promptly
Qualifications
- Minimum 1 year restaurant/server experience
- Food Handler Certification (or ability to obtain)
- Strong communication and teamwork skills
- Ability to stand/walk for extended periods
- Flexible availability including weekends/holidays
- Basic math and cash handling skills
- Knowledge of craft beers and wine preferred