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Hospitality 🏢 Part Time ⭐️ Verified

Part-Time Server - Great Tips & Flexible Hours

The Corner Bistro
Philadelphia
Estimated Salary
USD 15 – USD 20
Live Update
24 September 2026
Deadline
24 Sep 2027

Job Description

Join our vibrant team at The Corner Bistro, where exceptional service meets culinary excellence in the heart of Philadelphia! We're seeking enthusiastic Part-Time Servers to create memorable dining experiences for our guests. Enjoy a lively atmosphere, competitive pay, and the potential for outstanding tips while working alongside a supportive team. Perfect for students or those seeking flexible scheduling, this role offers growth opportunities in a fast-paced, award-winning restaurant environment.

Why join us? We pride ourselves on fostering a positive workplace culture, offering comprehensive training, and providing advancement paths for dedicated team members. Our commitment to quality extends beyond our food to our people – we celebrate milestones, recognize achievements, and prioritize work-life balance.

Responsibilities

  • Deliver exceptional table service with warm, professional interactions
  • Accurately process food and beverage orders using POS systems
  • Ensure guest satisfaction through attentive follow-up and problem resolution
  • Collaborate seamlessly with kitchen and bar staff for flawless execution
  • Maintain clean, organized dining areas and restock stations efficiently
  • Adhere strictly to food safety protocols and health regulations
  • Contribute to a positive team environment during peak hours

Qualifications

  • Minimum 1 year restaurant serving experience preferred
  • Strong customer service orientation with excellent communication skills
  • Ability to multitask effectively in high-pressure situations
  • Basic knowledge of food safety and sanitation standards
  • Flexible availability including nights, weekends, and holidays
  • Must be able to stand/walk for extended periods (8+ hours)
  • Positive attitude and commitment to teamwork

Required Skills

customer service food service teamwork multitasking communication POS systems food safety

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