Job Description
Join our award-winning Seattle waterfront restaurant where culinary excellence meets warm hospitality! We're seeking energetic part-time servers to deliver exceptional guest experiences in our vibrant atmosphere. Perfect for students, artists, and professionals seeking flexible hours while earning competitive wages and generous tips. Enjoy stunning views of Elliott Bay while working with a team passionate about food, wine, and creating memorable moments.
Responsibilities
- Provide attentive table service with menu knowledge and wine pairing expertise
- Process orders accurately through our digital POS system
- Coordinate with kitchen staff for timely food delivery
- Manage payment transactions and maintain cash accountability
- Ensure dining area cleanliness and table reset efficiency
- Address guest inquiries and resolve concerns proactively
- Collaborate with team during peak hours and special events
Qualifications
- 1+ years restaurant serving experience preferred
- Washington Food Handler's certification required
- Exceptional communication and multitasking skills
- Ability to stand/walk for 6+ hours per shift
- Flexible availability including nights, weekends, and holidays
- Basic POS system proficiency
- Positive attitude and commitment to teamwork