Job Description
Join our award-winning waterfront team at Coastal Bistro, where culinary excellence meets stunning Pacific views. We're seeking passionate part-time servers to deliver exceptional guest experiences in our vibrant, fast-paced environment. Enjoy flexible scheduling, competitive hourly wages, and tip-sharing potential while working with top-tier chefs and a supportive team. Perfect for students, hospitality professionals, or anyone seeking a dynamic part-time role in San Diego's thriving dining scene.
Responsibilities
- Provide attentive table service with wine, food, and beverage recommendations
- Process orders accurately using our digital POS system
- Manage table rotations and maintain clean dining stations
- Collaborate with kitchen/bar staff for seamless service
- Handle payments and reconcile cash drawers
- Uphold food safety and sanitation standards
- Resolve guest concerns with professionalism
Qualifications
- 1+ years restaurant/server experience preferred
- ServSafe certification or ability to obtain
- Ability to stand/walk for extended periods
- Strong communication and multitasking skills
- Flexible availability including weekends/holidays
- Basic math and POS proficiency
- Positive attitude and team-oriented mindset
- Must be 18+ to serve alcohol