Job Description
Join our vibrant team at Coastal Bistro Group, San Diego's premier waterfront dining destination! We're seeking charismatic individuals to deliver exceptional guest experiences during our busy evening and weekend shifts. Enjoy competitive pay, flexible scheduling, and a lively atmosphere where your service skills shine. Perfect for students, artists, or anyone seeking a rewarding part-time role in one of America's most beautiful cities.
Responsibilities
- Deliver exceptional table service during evening and weekend rushes
- Process orders accurately and efficiently using POS systems
- Manage payment transactions and handle cash responsibly
- Maintain pristine dining areas and uphold sanitation standards
- Collaborate with kitchen/bar staff for seamless operations
- Resolve guest inquiries with professionalism and warmth
Qualifications
- Minimum 1 year restaurant or hospitality experience
- Flexible availability for evenings (5 PM - 11 PM) and weekends
- Strong communication and multitasking abilities
- Basic math skills for cash handling
- Food Handler's Certification (or willingness to obtain)
- Positive attitude and commitment to teamwork