Job Description
Join our award-winning waterfront restaurant in San Diego's vibrant Gaslamp Quarter! We're urgently seeking charismatic servers to deliver exceptional dining experiences. Enjoy competitive pay, flexible scheduling, and a dynamic team environment. Perfect for students, artists, or hospitality professionals seeking part-time work with growth potential. Immediate openings available for weekend and evening shifts.
Responsibilities
- Deliver exceptional table service with warm, personalized interactions
- Master menu knowledge and upsell premium offerings
- Process orders accurately through our digital POS system
- Coordinate seamlessly with kitchen and bar staff
- Maintain pristine dining area standards
- Handle cash transactions and payment processing
- Resolve guest inquiries with professionalism
Qualifications
- Minimum 1 year restaurant serving experience
- Valid California Food Handler Card
- Outstanding communication and multitasking skills
- Ability to stand 8+ hours and lift 30 lbs
- Flexible availability including weekends/holidays
- TAMRIS or Aloha POS proficiency preferred
- Passion for San Diego's culinary scene