Job Description
Join our award-winning restaurant team in the heart of Washington DC! Capital Bistro Group is seeking enthusiastic part-time servers to deliver exceptional dining experiences to our diverse clientele. Enjoy flexible scheduling, competitive wages, and a vibrant work environment in one of DC's most dynamic neighborhoods.
Responsibilities
- Provide attentive table service while maintaining knowledge of menu items and specials
- Process customer orders accurately and efficiently through POS systems
- Coordinate with kitchen staff to ensure timely food delivery
- Manage payment transactions and maintain accurate cash handling
- Uphold cleanliness standards for dining areas and service stations
- Assist with opening/closing duties as scheduled
- Address customer inquiries and resolve concerns promptly
Qualifications
- Minimum 1 year fine dining or high-volume restaurant experience
- ServSafe certification or willingness to obtain within 30 days
- Exceptional communication and interpersonal skills
- Ability to multitask in fast-paced environments
- Strong attention to detail and organization
- Evening and weekend availability required
- Basic math proficiency for order calculations