Job Description
Join our award-winning team at The Garden Bistro, where culinary excellence meets exceptional service! We're seeking charismatic part-time servers to deliver memorable dining experiences in our vibrant downtown Indianapolis location. Enjoy flexible scheduling, competitive hourly wages, and generous tip sharing while working in a fast-paced, supportive environment. Perfect for students, hospitality professionals, or career changers seeking dynamic part-time work.
Perks Include: Complimentary staff meals, career development opportunities, and discounts at our sister establishments.
Responsibilities
- Deliver attentive, personalized service to 3-4 tables simultaneously
- Master menu details including ingredients, allergens, and preparation methods
- Process orders accurately through our modern POS system
- Coordinate seamlessly with kitchen/bar staff during peak hours
- Handle guest inquiries and resolve service concerns proactively
- Maintain pristine table settings and station cleanliness
- Contribute to a positive, team-oriented culture
Qualifications
- Minimum 6 months restaurant/server experience preferred
- ServSafe certification or willingness to obtain
- Ability to stand/walk 8+ hours with frequent bending
- Basic math skills for cash handling and order accuracy
- Outstanding communication and multitasking abilities
- Flexibility to work evenings/weekends/holidays
- Positive attitude and commitment to hospitality excellence