Job Description
Join our award-winning team at The Garden Bistro, where culinary excellence meets warm hospitality. We're seeking passionate part-time servers to deliver exceptional dining experiences in our vibrant Portland neighborhood. Enjoy flexible scheduling, competitive pay, and a supportive environment that values teamwork and growth. Perfect for students, artists, and hospitality enthusiasts seeking meaningful part-time work.
Responsibilities
- Provide attentive table service with menu knowledge and wine pairings
- Process payments accurately and maintain clean dining stations
- Collaborate with kitchen staff for seamless order execution
- Upsell specials and high-margin items to enhance guest experience
- Handle guest inquiries and resolve concerns promptly
- Adhere to health safety standards and sanitation protocols
Qualifications
- 1+ years of restaurant serving experience preferred
- Oregon Food Handler's certification required
- Ability to multitask in fast-paced environments
- Strong communication and problem-solving skills
- Flexible availability including weekends and holidays
- Basic POS system proficiency
- Positive attitude and team player mentality