Job Description
Join our award-winning fine dining restaurant in the heart of San Francisco's vibrant culinary scene. We're seeking passionate part-time servers to deliver exceptional guest experiences in an upscale, fast-paced environment. Enjoy flexible scheduling, competitive wages, and tip sharing while working with a team of hospitality professionals.
Our restaurant features locally-sourced ingredients and an extensive wine list, creating an unforgettable dining experience for both locals and tourists. We provide comprehensive training, meal benefits, and opportunities for advancement within our hospitality group.
Responsibilities
- Provide attentive table service for 4-6 tables simultaneously
- Master extensive menu and wine pairings to make informed recommendations
- Process orders accurately using our digital POS system
- Handle payments and maintain accurate cash drawer accountability
- Collaborate with kitchen staff to ensure timely food delivery
- Resolve guest concerns promptly and maintain a positive dining atmosphere
- Adhere to strict sanitation and safety protocols
Qualifications
- Minimum 1 year fine dining or high-volume restaurant experience
- Valid California Food Handler Card
- Ability to multitask efficiently during peak hours
- Strong knowledge of wine, spirits, and craft cocktails
- Exceptional communication and conflict resolution skills
- Ability to stand/walk for 6+ hours per shift
- Flexible availability including nights, weekends, and holidays
- Professional appearance and polished guest service demeanor