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Hospitality 🏢 Full Time ⭐️ Verified

Senior Barista

Pacific Roasters Coffee Co.
Honolulu
Estimated Salary
USD 24 – USD 32
New
Live Update
3 Oktober 2026
Deadline
3 Okt 2027

Job Description

Join Honolulu's premier specialty coffee destination where craftsmanship meets culture. At Pacific Roasters Coffee Co., we're seeking an exceptional Senior Barista to elevate our customer experience while representing Hawaii's vibrant coffee scene. This high-paying role offers competitive compensation, comprehensive benefits, and opportunities for professional growth in a dynamic environment.

As a key member of our flagship Kapiolani Boulevard location, you'll work alongside passionate coffee professionals dedicated to perfection. We provide extensive training on single-origin Hawaiian beans, advanced latte art techniques, and sustainable brewing practices. Enjoy a supportive atmosphere that values creativity, collaboration, and community engagement.

Responsibilities

  • Expertly craft premium espresso beverages and pour-over coffee using premium Hawaiian beans
  • Lead training sessions for junior baristas on brewing techniques and customer service excellence
  • Develop seasonal menu innovations featuring local ingredients and tropical flavor profiles
  • Manage inventory control and maintain equipment to ensure peak performance
  • Deliver personalized customer consultations on coffee origins and flavor profiles
  • Participate in community events and coffee workshops to elevate brand presence
  • Uphold rigorous hygiene and sustainability standards across all operations

Qualifications

  • 3+ years of professional barista experience with specialty coffee certification
  • Advanced proficiency in latte art, espresso calibration, and alternative brewing methods
  • Proven ability to train and mentor junior staff effectively
  • Deep knowledge of Hawaiian coffee varietals and sustainable sourcing practices
  • Exceptional interpersonal skills with a passion for customer education
  • Flexibility to work early mornings, weekends, and holidays
  • Basic inventory management and POS system experience
  • Food Handler's Certification (or ability to obtain within 30 days)

Required Skills

Espresso Mastery Latte Art Customer Education Menu Development Inventory Management Team Leadership Hawaiian Coffee Expertise Sustainability Practices

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