Job Description
Join our award-winning team at The Garden Bistro, where culinary excellence meets warm hospitality! We're seeking passionate part-time servers to deliver exceptional dining experiences in our vibrant downtown Phoenix location. Enjoy competitive pay, flexible scheduling, and a supportive team environment while showcasing your expertise in our farm-to-table concept. Perfect for students or professionals seeking a rewarding part-time role in Phoenix's thriving food scene.
Responsibilities
- Deliver exceptional table service with professionalism and enthusiasm
- Accurately process orders using our modern POS system
- Collaborate with kitchen staff to ensure timely food delivery
- Manage table turnover and maintain pristine dining area
- Upsell signature dishes and premium beverages
- Handle payment transactions and maintain cash accuracy
- Adhere to all food safety and sanitation standards
Qualifications
- Minimum 1 year restaurant serving experience
- Basic knowledge of wine, spirits, and craft beers
- Ability to multitask in a fast-paced environment
- Strong communication and interpersonal skills
- Flexible availability including weekends and evenings
- Food Handler's Certification (or willingness to obtain)
- Positive attitude and team-oriented mindset