Job Description
Join our award-winning team at The French Quarter Bistro, where Southern hospitality meets culinary excellence! We're seeking passionate part-time servers to deliver exceptional dining experiences in the heart of New Orleans. If you thrive in fast-paced environments and love creating memorable guest moments, apply now!
Responsibilities
- Provide attentive table service to 4-6 tables simultaneously
- Accurately enter orders and process payments via POS system
- Coordinate with kitchen staff for seamless food delivery
- Upsell specialty cocktails and seasonal menu items
- Maintain clean dining stations and restock supplies
- Resolve guest inquiries with professionalism and warmth
- Contribute to daily pre-shift briefings and inventory checks
Qualifications
- 1+ years fine dining/server experience preferred
- Knowledge of wine, spirits, and local craft beers
- Ability to stand/walk 8+ hours per shift
- Strong multitasking and time-management skills
- ServSafe certification or willingness to obtain
- Flexible availability including weekends/holidays
- Valid Louisiana Food Handler's Permit
- Positive attitude and team-player mentality