Job Description
Join our award-winning fine dining team at The Capital Grille Downtown Indianapolis! We're urgently seeking passionate part-time servers to deliver exceptional hospitality in our upscale steakhouse environment. Enjoy competitive hourly wages, generous tip sharing, flexible scheduling, and opportunities for advancement in a nationally recognized restaurant group. Perfect for students or professionals seeking supplemental income with premium service standards.
Responsibilities
- Provide attentive table service for 4-6 tables simultaneously
- Execute food and beverage orders with precision and speed
- Upsell premium menu items and beverages
- Maintain immaculate table settings and station cleanliness
- Process payments accurately through POS systems
- Collaborate with kitchen and bar teams for seamless service
- Resolve guest concerns with professionalism and grace
Qualifications
- Minimum 1 year fine dining or high-volume restaurant experience
- Knowledge of wine, spirits, and premium food service
- Ability to multitask in fast-paced environments
- Valid Indiana alcohol service permit (TIPS certified)
- Strong communication and conflict resolution skills
- Flexible availability including evenings, weekends, and holidays
- Professional appearance and polished demeanor
- Must pass background check and drug screening