Job Description
Join our award-winning team at Coastal Bistro & Bar, San Diego's premier waterfront dining destination! We're seeking energetic part-time servers to deliver exceptional guest experiences while showcasing our coastal-inspired menu and curated wine selection. Perfect for students, career shifters, or hospitality professionals seeking flexible hours with competitive compensation.
Our Mediterranean-inspired venue offers stunning harbor views, a lively yet sophisticated atmosphere, and a culture that celebrates teamwork and guest-centric service. Enjoy flexible scheduling, complimentary meals, and opportunities for advancement within our growing hospitality group.
Responsibilities
- Deliver exceptional table service with warm, knowledgeable interactions
- Master menu items, wine pairings, and daily specials
- Process orders accurately through our modern POS system
- Coordinate seamlessly with kitchen/bar teams for timely execution
- Maintain pristine station cleanliness and table turnover
- Handle payment processing and cash management
- Resolve guest concerns proactively with solution-oriented mindset
Qualifications
- Minimum 1 year fine dining/casual upscale server experience
- Valid California Food Handler Card required
- Expertise in POS systems (Toast/Revel preferred)
- Exceptional communication and multitasking abilities
- Availability for evenings, weekends, and holidays
- Ability to stand 8+ hours and lift 25 lbs
- Passion for hospitality and San Diego's culinary scene