Job Description
Join our award-winning team at The Garden Bistro, Fresno's premier farm-to-table dining destination! We're seeking passionate part-time servers to deliver exceptional guest experiences in our warm, inviting atmosphere. With flexible evening and weekend shifts, this role is perfect for students, hospitality professionals, and anyone seeking a vibrant work environment. Enjoy competitive pay, generous tip sharing, and the opportunity to showcase your service excellence in one of California's most dynamic food scenes.
Responsibilities
- Provide attentive table service with menu knowledge and wine pairing expertise
- Process orders accurately through our digital POS system
- Manage guest inquiries and resolve concerns promptly
- Collaborate with kitchen and bar teams for seamless operations
- Maintain clean, well-stocked dining stations
- Contribute to a positive team culture through open communication
Qualifications
- Minimum 1 year restaurant server experience preferred
- California Food Handler certification required
- Ability to stand/walk for extended periods
- Strong communication and multitasking skills
- Flexible availability including weekends and holidays
- Basic math proficiency for cash handling
- Positive attitude and commitment to guest satisfaction